Singh, R., Parasuraman, S., & Kathiresan, S. (2020). Antioxidant and Antidiabetic Activities of Methanolic extract of Bark of Cinnamomum zeylanicum in Diabetic Rats. Free Radicals and Antioxidants, 10(1), 16–23. https://doi.org/10.5530/fra.2020.1.4