R PATEL, V.; K PATEL, R. In vivo Anti-oxidant Activity of Dhatrinisha churna and Manjisthadi churna in High Fat Diet Induced Oxidative Stress. Free Radicals and Antioxidants, [S. l.], v. 2, n. 2, p. 19–23, 2012. DOI: 10.5530/ax.2012.2.2.4. Disponível em: https://antiox.org/index.php/fra/article/view/259. Acesso em: 22 dec. 2024.