ERIC WEI CHIANG CHAN; PHUI YAN LYE; SUIT YING ENG; YUEN PING TAN. Antioxidant properties of herbs with enhancement effects of drying treatments: A synopsis. Free Radicals and Antioxidants, [S. l.], v. 3, n. 1, p. 2–6, 2013. Disponível em: https://antiox.org/index.php/fra/article/view/206. Acesso em: 28 mar. 2024.