Farmani F, Moein M, Khoshnood MJ, Sabahi Z. Anthocyanin Isolation from Berberis integerrima Bunge Fruits and Determination of their Antioxidant Activity. Free Rad. Antiox. [Internet]. 2017Oct.30 [cited 2024Dec.22];8(1):1-5. Available from: https://antiox.org/index.php/fra/article/view/69