1.
Nawaz H, Aslam Shad M, Tahir Abbasi S. Extraction Optimization of Phenolic Antioxidants from microwave treated Nelumbo nucifera Seed Flour. Free Rad. Antiox. [Internet]. 2016Sep.1 [cited 2024Feb.28];7(1):63-7. Available from: https://antiox.org/index.php/fra/article/view/107