Kenny O, Smyth TJ, Hewage CM, Brunton NP. Antioxidant properties and quantitative UPLC-MS/MS analysis of phenolic compounds in dandelion (Taraxacum officinale) root extracts. Free Rad. Antiox. [Internet]. 2014Feb.24 [cited 2024Apr.19];4(1):55-61. Available from: https://antiox.org/index.php/fra/article/view/116