1.
Sasikumar JM, Joghee Patharaj, Adithya ES, Paul Hephzibah Christabel, Shamna R. Antioxidant capacity and phenolic content of Elaeagnus kologa schlecht. an underexploited fruit from India. Free Rad. Antiox. [Internet]. 2012Sep.6 [cited 2024Apr.26];2(3):28-35. Available from: https://antiox.org/index.php/fra/article/view/275