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Free Radicals and Antioxidants, Vol 11, Issue 2, Jul-Dec, 2021

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Most Read Articles

Antioxidant, Antibacterial Activities and Identification of Bioactive Compounds from Terminalia chebula Bark Extracts

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DNA damage protecting and free radical scavenging properties of Terminalia arjuna bark in PC-12 cells and plasmid DNA

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Isolation, Structure Elucidation of Ferulic and Coumaric acids from Fortunella japonica Swingle leaves and their Structure Antioxidant activity Relationship

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Antioxidant properties of selected fresh and processed herbs and vegetables

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Antioxidant Activity and Free Radical-scavenging Potential of Pithecellobium Dulce Benth Seed Extracts

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Antioxidant Capacity of Some Selected Medicinal Plants in East Nusa Tenggara, Indonesia: The Potential of Sterculia quadrifida R.Br.

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